Tamarind paste 1/2cup
Garlic cloves 5 – 6
Whole red chilies 5 – 6
Salt as required
Cooking Directions:
- In a blender blend together the roasted chickpeas, tamarind paste, garlic, whole red chilies and salt.
- The chutney is ready to serve.
Bhunay Huay Chanay ki Chutney
Ingredients :
Tamarind paste 1/2cup
Garlic cloves 5 – 6
Whole red chilies 5 – 6
Salt as required
Cooking Directions:
Tamarind paste 1/2cup
Garlic cloves 5 – 6
Whole red chilies 5 – 6
Salt as required
Cooking Directions:
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